Lay’s, the popular snack brand, has issued a recall for specific bags of its potato chips after discovering an undeclared allergen in the product. The U.S. Food and Drug Administration (FDA) announced that a limited batch of Lay’s Classic, Sour Cream & Onion, and Barbecue potato chips might contain milk, which is not listed on the packaging. This poses a risk of a life-threatening allergic reaction in individuals allergic to milk.
The affected products include 10-ounce bags of Lay’s Classic Chips with a Best By date of April 20, 2024, 10-ounce bags of Lay’s Sour Cream & Onion Chips with a Best By date of April 19, 2024, and 10-ounce bags of Lay’s Barbecue Chips with a Best By date of April 21, 2024. This recall was initiated after a distribution center was alerted to the incomplete labeling that carried the risk for consumers with dairy allergies. According to Lay’s, “We are committed to the safety of our consumers and are taking this precautionary measure in cooperation with the FDA.”
Consumers are urged to check their pantry for the affected bags and discard them immediately or return them to the place of purchase for a refund. The recall has affected eight states, including California, Florida, Illinois, Michigan, New York, Ohio, Texas, and Virginia.
Food safety experts highlighted that consumers should be vigilant and check food packaging for allergens, emphasizing that undeclared allergens continue to be a serious risk. The FDA also underscored the importance of prompt action when such recalls occur to ensure consumer safety. As of now, there have been no reported illnesses linked to this recall.
