Lay’s Potato Chips Recall Due to Undeclared Allergen Raises Safety Concerns

In a significant food safety alert, Lay’s has recalled certain batches of its classic potato chips due to undeclared milk allergens, which could pose serious health risks. The U.S. Food and Drug Administration (FDA) has classified this recall as a Class I, indicating that the products could potentially cause serious health consequences or even death. The affected products include Lay’s Classic Potato Chips in 1.5-ounce, 5-ounce, and 10-ounce bags. They were distributed across multiple states, specifically targeting locations in Colorado, Florida, and Texas. According to the FDA’s announcement, the recall affects over 100,000 bags of chips. The issue arose when it was discovered that some bags did not present the milk allergen on their labels, a critical oversight since milk is one of the top eight allergens responsible for the majority of allergic reactions. “Consumers with a milk allergy will have a severe allergic reaction if they consume these products,” cautioned the FDA, emphasizing the urgency of the recall. Lay’s is proactively urging consumers who purchased any of these identified bags to return them to the point of purchase for a full refund. In a statement, the company noted, “We are committed to food safety, and we are working closely with our partners to address this matter promptly and thoroughly.” As the recall unfolds, Lay’s is focused on restoring consumer trust, particularly in light of its prominence during the Super Bowl season, where snack foods like potato chips are in high demand. The FDA has advised consumers and retailers alike to maintain vigilance and verify their snack products. More information on this recall can be found directly from the FDA’s website or through Lay’s official channels.